SUPPER CLUBS: AN INVITATION…
SUPPER CLUBS AT HOME
A sense of connection and community is at the heart of HOME – perhaps even the reason why it exists.
Our seasonal Supper Clubs have naturally grown from this feeling: we can’t think of a better way to bring people together than by sharing delicious food with new (and old) friends.
There’s no set format – perhaps an inspiring talk, sometimes a particular theme – but one thing is always the same: delicious, seasonal food sourced from our incredible suppliers and cooked with love. All are welcome.
SUPPER CLUB
WITH FARZANAH NASSER
DATE TBC
An intimate Supper Club where you’ll enjoy a seasonal menu inspired by naturopathic nutritionist Farzanah Nasser’s new cookbook, The Everyday High-Fibre Plan. Farzanah will explain why fibre is the missing nutrient in so many diets, how it’s the ultimate longevity hack, and how it supports good mood, skin health and hormones too.
EMBRACING THE DESIRE TO BE SEEN: A TALK & SUPPER CLUB
WITH ANTHEA BELL
SATURDAY 07TH NOVEMBER
6.30PM – 9.30PM
The evening will begin with a talk followed by a connective Q&A, enabling a reclamation of desire as a valid, embodied signal rather than something to suppress or earn. A delicious supper, created by Katia Narain Phillips and hosted by Anthea, completes the evening – a warm, interactive gathering anchored in community and collaboration.
